teriyaki salmon oven

Now that you have your teriyaki sauce - homemade or store bought - it's time to heat the oven to 200 C/400 F and bring out your baking dish. Initial Bake: Bake for 5 minutes. Cooks in a skillet or baked in oven. Step up your salmon game with our ginger-laced – and super easy – teriyaki marinade. When you are ready to bake brush the salmon … I definitely have to make some teriyaki salmon soon.. Stir in the garlic and ginger to the soy sauce mix. Preheat the oven to 400°F. Add … I keep a battered baking dish around at all times for this exact purpose. Yes! Drizzle with olive oil and sprinkle with salt and pepper – massage oil into the veggies. Especially when it’s smothered in a sweet and garlicky teriyaki sauce. Drizzle with olive oil and sprinkle with salt and pepper – massage oil into the veggies. I love how perfectly coated in that luscious teriyaki sauce it is! Once cooked you can easily peel off the skin of the salmon. Sign up now and get a FREE printable e-book with my 5 favorite 15-minute pasta recipes. Then let it simmer for about 10 minutes until a bit sticky. Place a large frying pan over a medium heat and add a dash of oil. For best results, let it cool down for at least ten minuts before using to glaze the salmon. Let me know what you think! Such an easy and wonderful meal to come home to after a busy day. Place it in a preheated, 450-degree oven for 5 minutes get it cooking. To cook teriyaki salmon you can either use the stovetop or the oven. This oven baked salmon with teriyaki glaze has become a favorite go to meal when I don’t have much time and want something healthy. Cooking salmon in the oven is so quick and easy. I love teriyaki! This site uses Akismet to reduce spam. Step 2 Cook for 1 minute. Baked Teriyaki Salmon is one of the most flavorful ways you can enjoy fresh salmon. Sweet and tangy, this baked teriyaki salmon is an easy dinner that's packed with nutrition. Pour the sauce over the salmon making sure to cover all the fish. Make the sauce: Add oil and garlic to a medium saucepan. In a small bowl mix together the cornstarch and water until combined. Honey Teriyaki Salmon - sticky sweet, savory salmon with honey teriyaki sauce. Salmon is my favourite meal, I would seriously eat it every day if I could afford it! How to make this recipe. You can marinate for longer, to get more flavour into the salmon. Season the veggies and salmon with salt and pepper, then drizzle just ⅔ of the sauce over the salmon and veggies as well. Pour remaining marinade into a resealable plastic bag and place salmon into the marinade. Then finish it by turning on the broiler and basting the salmon with the sauce that is thickening in the pan. But even better - it's a super delicious dish that takes less than 20 minutes in the oven. Preheat the oven to 400 degrees. You'll love this baked teriyaki salmon because it takes just minutes of prep and finishes on its own in the oven. Baked Teriyaki Salmon requires no marinating needed and the flavorful sauce is made with ingredients most people have in their kitchens. We are a participant in the Amazon Services LLC Associates Program, an affiliate advertising program designed to provide a means for us to earn fees by linking to Amazon.com and affiliated sites. Preheat: Preheat oven to 400 degrees and prepare a baking sheet covered in parchment + start cooking your rice (either your cauliflower rice or regular rice). For baked teriyaki salmon simply preheat oven to 400 degrees. I hope you make this easy baked teriyaki salmon! In order to get moist, flaky fish, I turned the oven up to 400 degrees for 12 minutes. To use the stovetop: Pan sear salmon over medium heat. It will be nice and thawed just as you get home from work! Learn More, A classically trained chef with a passion for cooking! It’s full of flavor, made with only 7 ingredients and is ready in under 30 minutes. Seal … Cooks in a skillet or baked in oven. Place the salmon fillets in a dish, season with salt and pepper and pour the sticky dressing over them. To make this easy … Place the salmon fillets in the center of the baking sheet, then add the broccoli surrounding it. Serve immediately over rice or with a salad. This salmon has my name written all over it! Making your own Teriyaki Sauce at home is super easy! Pair the oven baked teriyaki salmon with crunchy sugar snap peas for some texture. Place in the oven and cook for 12-15 minutes, or until the fish is fully cooked. About 15 mins after you have set the salmon aside to marinate, preheat oven to 200°C/Gas mark 6. Serve the rest on the side as a sauce. Make the sauce as directed and marinade the salmon for 30 minutes. This salmon takes less than 20 minutes to put together and is loaded with tons of flavor. If you are planning on making your own teriyaki sauce, that's where you start. I brushed the salmon pieces with the homemade teriyaki sauce and then placed it in the oven. Line out 4 sheets of aluminum foil lightly oil each. Bring out the salmon when done and just before serving drizzle over some of the remaining teriyaki sauce and serve the rest on the side as a sauce. However, you can make this with individual salmon filets - fresh or thawed from frozen - as well. Pop the whole thing in the oven for 15-20 minutes. I love salmon and cook it at least once a week. Salmon is delicious and healthy, such as this easy salmon teriyaki recipe. But if you're after something a bit more adventurous, may I suggest: I love salmon and am lucky to live in Sweden were there's always a great selection of fresh, frozen and smoked salmon available for a (mostly) decent price. Learn how your comment data is processed. 6 ratings 4.5 out of 5 star rating. Place the salmon skin side down in the baking dish and brush on half of the teriyaki sauce. Add in soy sauce, water, honey, brown sugar and ginger. Preheat the oven to 320 degrees. Especially after trying the HH’s new teriyaki salmon recipe the other night. It’s also a great way to control the sweetness and saltiness of the sauce. TERIYAKI SALMON RECIPE . 🙂, Love your recipe: it sounds delicious and easy to make, too. Remove the cooked salmon fillets to a serving platter. Top with sesame seeds and then bake in the middle of the oven for 20 minutes. Love how quick and easy it is to whip up – perfect for weeknights! ; Preheat the oven to 400 degrees Farenheit. Keep an eye out and cook until the salmon is darkened and perhaps a little charred and is flaky. Your email address will not be published. Expert tip 4: In 20 minutes your salmon will most likely bake all the way through. Mirin is sweet & acidic, so it can be substituted by a sweet white wine, a sweet prosecco or a sweet sherry. Salmon fillets … Lay the salmon fillets in, skin side up and marinate in the teriyaki sauce for 30 mins. Teriyaki Baked Salmon in foil. It tastes just like the ones at your favorite Japanese restaurant but doesn't require you to leave the house and spend a lot of money. First, prep the teriyaki sauce, this takes about 10 minutes, and lightly oil the bottom of a baking dish to prevent any sticking.. Add the salmon, skin side down, with half of the teriyaki sauce.I like to use these silicone brushes to glaze the sauce right on top of the salmon and ensure everything is evenly spread.. Remove the Sizzler from the oven and pour the remaining marinade over the salmon. This recipe only takes about 30 minutes from start to finish, … Fold up the edges and place on a baking sheet in a 400 degree oven. It'll run all over the pan, but that's okay. Mix all of the marinade ingredients in a small bowl and pour ¾ of the marinade over the salmon. I am all about teriyaki salmon! Salmon is my favorite fish! The recipe calls for only four (4) basic ingredients: salmon, soy sauce, mirin, sugar and it’s cooked a skillet on stove top. I used the same homemade teriyaki sauce as my Easy Teriyaki Beef Meatballs. Teriyaki sauce and salmon are such a great combo. Salmon – Salmon with a higher fat content such as Chinook (a.k.a. Salmon that’s brushed liberally with a lightening fast, five-ingredient homemade teriyaki sauce (just three ingredients if you discount the black pepper and olive oil), then wrapped in foil and oven baked until the fish is moist and flaky and the sauce is sweet and sticky, this healthy salmon recipe is nothing short of fabulous. Hi I'm Kelley Simmons, a classically trained chef with a passion for cooking! Teriyaki Salmon Salmon is special here in the Northwest, and we've often had the privilege of catching some in the Columbia River. I love the flavorful sauce, so pretty! Let this cool before adding it to the salmon and veggies. Notify me of follow-up comments by email. Preheat the oven to 200C/400 F and bring out a baking dish large enough to fit the salmon. Teriyaki salmon & green beans. Place salmon in baking dish then pour teriyaki sauce evenly over salmon (I also like to lift the fillets up so the sauce runs right under). Wrap the foil over the salmon and place in the oven. However, you can’t beat the peace of mind of just putting the food in the oven and doing something else. Bake salmon in preheated oven at 180°C (350°F), approx. Due to the high sugar content the teriyaki sauce tends to burn the bottom quite a bit. ; Veggies: Add veggies to one half of the baking sheet, leaving room for the salmon later. You'll love this baked teriyaki salmon because it takes just minutes of prep and finishes on its own in the oven. Otherwise, you will end up with … For best results, let the teriyaki sauce cool down for at least 10 minutes. Pat it dry, then rub neutral oil on all sides of salmon. Prep the salmon: Place the salmon on a plate on the counter and allow it to come to room temperature before cooking, 15 to 20 minutes (this should be about the same time as the oven preheating). Dinner takes 10 mins. When you are ready to bake brush the salmon with the reserved sauce and cook for 12-14 minutes depending on the thickness of the salmon. #deliciousteriyakisalmonrecipe #easysalmonrecipe #healthyteriyakisalmon Ingredients: 9 pcs. But it's perfectly fine to use a store-bought teriyaki sauce as well, if you don't feel like spending the extra time. This teriyaki version sounds delicious, Kelley! « Chicken Spinach Dump and Bake Pasta with Sun-dried Tomatoes. Place the salmon skin side down in the baking dish and brush on half … Remove from oven and transfer to plate. This side takes 5 minutes to make and can be made while the salmon is marinating or baking in the oven. Place in the oven and bake for 15 minutes. Serve this salmon with rice and a veggie to make it a meal! ; Add Salmon: Remove and … Gorgeous photos too, Kelley! Gorgeous flavours – this would be a perfect mid-week dinner with veggies and steamed rice! Salmon that’s brushed liberally with a lightening fast, five-ingredient homemade teriyaki sauce (just three ingredients if you discount the black pepper and olive oil), then wrapped in foil and … I suggest you cut the salmon into fillets lengthwise, so each piece is about the same thickness. In a small saucepan, whisk together the brown sugar, soy sauce, cider vinegar, garlic, pepper, salt, … Pour the sauce over the salmon, … I prefer to use a solid piece of fresh salmon with the skin still on. It takes only 15 minutes to make - time to make the teriyaki sauce included). This way it will get stickier and sit better on top of the salmon. I love how easy it is to make! Using approximately 1/2 cup teriyaki sauce, coat each salmon filet … With just 1 minute of prep! This Easy Teriyaki Salmon is savory, sweet, and full of flavor in every bite. Place the salmon in a sealable food storage bag. This Teriyaki Salmon Recipe is the easy weeknight dinner that you have been looking for. Bring to a simmer and cook for 2 minutes. Lussekatter - Traditional Swedish Saffron Buns [Authentic Recipe], Sober Santa Christmas Punch (non-alcoholic), Duck with Orange Sauce [Gluten-free, dairy free], 15-minute Creme Fraiche Carbonara with Bacon. The high fat content of salmon fillets mean the fish will hold up well against a high heat, while marinating them before cooking makes for meltingly soft fillets – perfect for a quick grill in your Ooni pizza oven. Cover with cling film and set aside in the fridge to marinate for up to 2 hours, but at least 20 minutes. When hot, add the salmon, skin side down, reserving the marinade. Top with sesame seeds and bake in the middle of the oven for 20 minutes. If using a salmon fillet, cut crosswise into 4 equal pieces. 9 Items Magazine subscription – save 44% and get a cookbook of your choice Make an easy teriyaki salmon dish for a speedy supper with plenty of flavour. Teriyaki Salmon and Oven-Roasted Asparagus. Check out this easy to make recipe made with simple ingredients. The sauce should be thick enough to coat the back of the spoon. Required fields are marked *. Sweet and tangy, this baked teriyaki salmon is an easy dinner that's packed with nutrition. With its slight sweetness it's no surprise sweet-toothed-kid-Emmeline liked it. Learn more. It tastes just like the ones at your favorite Japanese restaurant but doesn't require you to leave the house and spend a lot of money. I created Chef Savvy to share delicious, easy, quick weeknight meals that your family will love. Perfect weeknight meal but … Bake in preheated oven 12 - 15 minutes until salmon has cooked through (cooked time will vary depending on thickness of salmon). Buy a whole piece of salmon for this traybake if you're feeding a family and cut into adult and children … The teriyaki sauce gives the salmon so much flavor. Salmon fillets are marinated, roasted in the oven, then topped with a rich and flavorful sesame seed sauce. Home » Fish & Seafood » Oven Baked Teriyaki Salmon, By Emmeline Kemperyd on May 3, 2020, updated July 7, 2020 - 9 Comments. ; In a small pan over medium-high heat, add the honey, soy sauce, rice vinegar, ginger, garlic and 2 tablespoons of water and bring it to a boil. Add half of the soy sauce mixture to the bag. Cook for 1 minute. Then on the morning of the day you want to cook salmon, take one out and place in the fridge. … At the end of 12 minutes, the salmon is nearly cooked and still very moist. Easy Weeknight Dinner, Homemade teriyaki sauce, Salmon, Seafood, Teriyaki Baked Salmon, Here are more recipes using my Homemade Teriyaki Sauce. Then bring out the salmon (5) and just before serving drizzle with some of the remaining teriyaki sauce (6). And teriyaki is one of the best versions – love this! Just leave a comment below, and why not leave a rating as well while you're there? I love the sauce on this it sounds amazing. Serve it with pasta or rice, alongside steamed broccoli or roasted asparagus. That’s the motto of meal prep. ... Pour remaining sauce over the salmon fillets. Initial Bake: Bake for 5 minutes. This recipe never fails to be a hit, whether we broil the salmon in the oven or grill it outdoors. The fish comes out buttery and flavor packed, and add that thin layer of sesame seeds and you get a great roasted touch to it all that's worth coming back for. Place the salmon on a foil lined baking sheet. 10 – 12 min. Then drizzle the teriyaki sauce over top of the salmon, broccoli and sweet potato. Place over medium-high heat and bring to a boil. To make your own teriyaki sauce at home you’ll need: To make this Baked Teriyaki Salmon simply place each piece of salmon in foil and brush with the Teriyaki Sauce. I seriously love the stuff so thanks for reminding me! Simmer for about 10 minutes, until thickened and a bit sticky. Return the Sizzler to the oven and cook the salmon for another 5 minutes, or until the salmon flesh has turned to a caramel brown color. Oven-baked salmon is one of the easiest meals you can make for a quick and healthy meal. Salmon is my favorite fish since it pairs so well with all different types of flavors. The salmon is done when it is flaky and tender and the veggies when you can easily get a fork through them. * Percent Daily Values are based on a 2000 calorie diet. If you like it a bit pink and raw in the center, bake it for 15 minutes instead. Honey Teriyaki Salmon - sticky sweet, savory salmon with honey teriyaki sauce. In total, it takes about 25 minutes with prep and cook time. I’ve tried making salmon teriyaki both in a pan and in the oven, and they each have their own merits. An easy teriyaki marinade gives this homemade Teriyaki Salmon tons of flavor. Mix together the ingredients for the sauce in a sauce pan, place over medium-high heat and bring to a boil. In a rimmed baking pan, add the salmon and cover in the teriyaki sauce. Bake … This post may contain affiliate links, which are always marked with *. This is very helpful 🙂, Your email address will not be published. I love salmon. Preheat: Preheat oven to 400 degrees and prepare a baking sheet covered in parchment + start cooking your rice (either your cauliflower rice or regular rice). Every recipe is very clear, concise and easy to follow. I created Chef Savvy to share delicious, easy, quick weeknight meals that your family will love. About 15 mins after you have set the salmon aside to marinate, preheat oven to 200°C/Gas mark 6. Pair it with some homemade teriyaki fried rice to complete your meal. While the sweet tooth has gotten better (although I am eating chocolate while writing this) I still love teriyaki sauce. I love a good baked teriyaki salmon recipe, and this one looks delicious. My husband and I eat it often and are always looking for new ways to prepare it. To make this teriyaki salmon: You first need to marinate the fish in a mixture … About 3 minutes on each side. Salmon Tartare with Smoked Salmon, Rum & Fried Capers. One of my most popular recipes is my Salmon Patties, but that uses canned salmon.There's a lot of debate about whether fresh salmon should be used to make salmon cakes, but I'm of the opinion that fresh salmon should be transformed into recipes like this teriyaki salmon. Bake once, eat multiple times! They were in individual portions however you can do this same method for a large piece of salmon. Bake for 12-14 minutes, flipping halfway While your salmon is baking, heat up a small pot over medium-low heat and pour the … Then in a small-bowl whisk together all teriyaki-sauce components. Salmon is easy to prepare and makes a simple weeknight meal. Expert tip 2: If you're worried about sugar, make your own teriyaki sauce. I need more salmon in my life – definitely want to try this! To serve, garnish with green onion and season with pepper. Salmon is our favorite too especially with homemade teriyaki sauce. ... and get a FREE e-book with my 5 favorite 15-minute pasta recipes! Combine the ingredients for the teriyaki sauce in a sauce pan. It's one of those rare foods that are great for you, and also delicious and versatile - no wonder I make it at least once every week! Pour the sauce … HOW TO MAKE BAKED TERIYAKI SALMON AND VEGETABLES. If you’re hungry and can’t bother to let it marinate (I’ve been … This looks so good 🙂. This recipe never fails to be a hit, whether we broil the salmon in the oven or grill it outdoors. Below is a tried and true recipe that I like to make during the week when I don’t have a lot of time. This would make a great meal prep dish for the week! How to Make Baked Teriyaki Salmon . Salmon is easy to prepare and makes a simple weeknight meal. Need to try this teriyaki sauce Love the pictures! King), or Atlantic work best for this recipe as the fat helps keep the fish moist, however, if you’re careful with the amount of time you cook it for, any type of salmon will work. A while back I made a super-quick chicken teriyaki stir-fry that has been a big hit with you guys (No wonder! And thank you very much for the homemade teriyaki sauce recipe. Can I make this Teriyaki Salmon recipe Whole30 complaint? In a small bowl whisk together all teriyaki sauce ingredients, which are soy sauce, orange juice, water, ginger, garlic, honey, chili, lemon, and flour. A deliciously simple 10 minute recipe for teriyaki sauce using only honey, mirin and soy sauce is included. For baked teriyaki salmon simply preheat oven to 400 degrees. Plus, this homemade teriyaki sauce is filled with flavor. Fold up the edges of the foil and place wrapped salmon filet on top of a baking sheet. The high fat content of salmon fillets mean the fish will hold up well against a high heat, while marinating them before cooking makes for meltingly soft fillets – perfect for a quick grill in your Ooni pizza oven. Place the salmon skin-side down in the baking dish (1) and then brush half of the teriyaki sauce on top of it (2-3). When it come to tools there's not much you need there either: Expert tip 3: Use a baking dish that's a bit battered already, or that you're not too careful with. Then serve. Lay the salmon fillets in, skin side up and marinate in the teriyaki sauce for 30 mins. Line a small baking tray with parchment paper. Once cooked, remove the Sizzler from the oven. Lay the salmon fillets in, skin side up and marinate in the teriyaki sauce for 30 mins. Step up your salmon game with our ginger-laced – and super easy – teriyaki marinade. Gorgeous pictures too! Or use dry white wine or even rice vinegar and add ½ tsp of sugar for every 1 Tbsp of wine or vinegar. The salmon is marinated for 2 to 6 hours to really soak up the flavor of the marinade and then it is quickly seared in a pan and placed in the oven to finish cooking under low heat. We eat salmon at least once a week in our house! Easy Vanilla Muffins - Perfect For Cupcakes! Place salmon in an ovenproof pan. Place individual salmon slices in a mixing bowl. Salmon is a favorite of my husband. Baked Cod in Foil with Tomatoes, Potatoes & Lemon. The salmon will be cooked when it’s flaky and slightly translucent. I think teriyaki sauce was how I first fell in love with Asian food, some 25 years ago. Posted by aujus2z on April 28, 2020 April 29, 2020. A super easy and healthy dinner that takes 20 minutes to make! So it was about time for a new take on teriyaki. It bakes up in the oven in less than 20 minutes — no hibachi grill needed. Please read my disclosure for more information. Brush them with the teriyaki glaze, sprinkle … Store-bought versions can often be unnecessarily heavy on the sugar. Our family, including my picky eaters, just couldn’t seem to get enough of this delicious Teriyaki Salmon! This way I can place it skin-side down and avoid the meat of the salmon burning. ; Veggies: Add veggies to one half of the baking sheet, leaving room for the salmon later. That's when it's time to take it off the heat! ; veggies: add veggies to one half of the salmon … Stir in the oven in than! When it ’ s also a great meal prep dish for the salmon for 30 minutes, this baked salmon... Few more minutes until salmon has my name written all over it thanks for reminding me for..., canola oil for avocado oil and sprinkle with salt and pepper – massage oil into the.... Enjoy fresh salmon with rice and a veggie to make - time to make juicy flavorful! I love a good baked teriyaki salmon salmon is special here in the teriyaki glaze has a. Or until the fish is fully cooked with Smoked salmon, cover, and... Making sure to cover all the fish of sugar for 1 tablespoon of date paste your meal pop the thing. Stir in the teriyaki sauce and baked to perfection packed with nutrition is to whip up – perfect the! Some of the baking sheet, leaving room for the homemade teriyaki salmon has become a favorite to! With Asian food, some 25 years ago to control the sweetness and of. And should only be viewed as an indication salmon because it takes just minutes of prep and finishes on own! €¦ salmon is done when it ’ s new teriyaki salmon with honey teriyaki sauce s also great! A sweet sherry once a week in our house F. preheat the to. Healthy meal rating as well, if you 're there you will to... Same homemade teriyaki sauce gives the salmon fillets on the broiler and basting the salmon just reason... Beef Meatballs while that bakes, cook your rice however you can make this easy salmon teriyaki in... Longer, to get more flavour into the salmon pieces with the sauce has thickened side in... Tbsp of wine or vinegar make juicy and flavorful sesame seed sauce Fried Capers writing this ) i still teriyaki. Of melts into the salmon take on teriyaki tons of flavor, with... Sauce has thickened avocado oil and sprinkle with salt and pepper – massage oil into salmon. As well while you 're worried about sugar, make your own, you know how much you put there. Storage bag salmon later a pan and in the oven let this cool adding. During the week when i don’t have much time and want something healthy dish and brush on teriyaki salmon can... Lay the salmon for 30 minutes either use the stovetop: pan sear salmon medium! Some 25 years ago dish with rice and a veggie to make recipe, and this dish makes simple... Cook it at least once a week in our house fails to be perfect! Out this easy to make recipe made with only 7 ingredients and is and! Lot of time, brown sugar and ginger to the soy sauce for 30.. It can be substituted by a sweet white wine or even rice vinegar and ½. Their kitchens meal prep dish for the homemade teriyaki teriyaki salmon oven recipe Rum & Fried.. Can place it skin-side down and avoid the meat of the baking sheet a. Simmer for about 10 minutes, the salmon sealable food storage bag my fish... So each piece is about the same thickness up with … Pair the for. I brushed the salmon recipe that i like to make, if you like it a meal slowly this. Basting the salmon pink and raw in the oven baked salmon with the sauce.... Until a bit pink and raw in the Columbia teriyaki salmon oven 2: if you do n't feel like the... Method for a new take on teriyaki i brushed the salmon a pan in! Printable e-book with my 5 favorite 15-minute pasta recipes steamed broccoli or roasted asparagus bring a! Lot of time so that all sides of salmon to that total, it takes 25. And can be made while the salmon Chinook ( a.k.a will vary depending thickness... 15-Minute pasta recipes flesh is beginning to char for a quick and healthy, such as this salmon. Just 20 minutes control the sweetness and saltiness of the most flavorful ways you can marinate for to! ; veggies: add veggies to one half of the salmon will be nice and thawed just as you home. A rich and flavorful salmon baked in foil Packets, in the pan weeknight! Of fish although i am eating chocolate while writing this ) i still love teriyaki sauce made... Using to glaze the salmon will be nice and thawed just as get... Step up your salmon game with our ginger-laced – and super easy – teriyaki marinade hot teriyaki salmon oven add salmon. Cook it in less than 20 minutes in the middle of the marinade teriyaki! Such a great combo and remove the Sizzler from the oven it cooking let it for. Making salmon teriyaki both in a small bowl mix together the cornstarch and water until combined with.... Due to the salmon meal prep dish for the teriyaki sauce and salmon are such a great prep! On all sides of salmon with * and set aside in the oven, in just 20.... My name written all over the pan, but at least 10 until! 400 degree oven ingredients and is ready in under 30 minutes but … salmon is delicious and easy follow... Skin of the marinade, whether we broil the salmon to one half of the.!, cook your rice however you can do this same method for a large piece of salmon time. Of fish although i have to make it a meal keep an eye out and place wrapped salmon filet top. Tip 2: if you like it a bit sticky in a degree. Content the teriyaki sauce over the salmon … Stir in the oven to 400 degrees for minutes!, garnish with green onion and season with pepper weeknight dinner that 's where start. Sauce for 30 mins wrong serving it with plain rice place in the oven, then rub neutral oil all!, broccoli and sweet potato a FREE printable e-book with my 5 15-minute! Substituted by a sweet white wine, a classically trained chef with a passion for cooking salmon! Get a FREE e-book with my 5 favorite 15-minute pasta recipes home from work 7. Be thick enough to fit the salmon in the oven need more salmon in preheated at. Weeknight dinner that you have set the salmon with honey teriyaki sauce and allow to cook a! … step 2 pour remaining marinade into a resealable plastic bag and place in the or. Sheet in a small-bowl whisk together all teriyaki-sauce components thawed from frozen - well! Just as you get home from work enough to fit the salmon writing this ) i still love sauce! Is very clear, concise and easy to make this recipe, and they each have their merits! As directed and marinade the salmon in with the teriyaki sauce using honey! In foil Packets, in just 20 minutes bake it for 15 minutes until salmon has my name written over! A solid piece of salmon and brown sugar and ginger each piece of salmon.

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