aagrah shipley menu

Chicken cooked w/ chick peas, yoghurt & methi. It is then cooked to perfection in bay leaf juices w/ tomatoes, onions, green chillies, garlic, coriander, ginger & peppers. A very unique dish. Served w/ 2 portions of vegetable sindhi korma, 2 portions of vegetable lahsen, 7 plain nan & salad. 1/2 spring chicken marinated in yoghurt, ginger, garlic, tandoori spices & cooked on charcoal. Fresh mushrooms cooked w/ onions, tomatoes, fresh coriander, peppers & selected herbs & spices. Served w/ green salad. Ripe black cherry & strawberry notes laced w/ a richness of spice & oak. TUE 16:30 - 21:45. Dipped in a spicy batter then deep fried. Diced chicken cooked w/ tomatoes, onion, garlic, ginger, whole red chillies, tamarind, coconut, curry leaves & roasted spices. Champagne Testulat Carte D’or Nv (Epernay - France). A very mildly spiced curry. People tend to check in during these times: "The desi dishes are fantastic but the chicken tikka garlic is one of my favourite curries. This dish originates from sindh pakistan. Served on a sizzler plate w/ kashmiri sauc. . Chicken, lamb, prawn, king prawn & mushroom. Chicken liver marinated in selected herbs & spices, cooked over charcoal, served w/ salad. Plus use our free tools to find new customers. Served w/ salad. Paratha is very famous in south asia. Honeysuckle aromas & a soft, rounded palate w/ notes of red apple. A very unique & different type of nan w/ pineapple & pistachios. Served on a sizzler platter w/ salad. Selected norwgian prawns smothered in a rich, tangy marie rose sauce (tartar sauce) . Served on a sizzler plate w/ kashmiri sauce. Citrus fruits w/ herbal nuances & a dry finish. Cooked w/ lentils & fried w/ egg paste. Balti, lahsen chicken, mumbai fish. Chardonnay grapes w/ a small amount of gewürztraminer. Main Menu. Diced chicken cooked w/ ginger, garlic, crushed red chillies, onion, coriander & selected herbs & spices. Doncaster. Made using tomatoes combined w/ mustard seeds & black pepper to give a spicy heat to our tomato chutney. Scampi deep fried w/ bread crumbs. This is a favourite in the sub continent. Served with fried onions, peppers & fresh coriander on a sizzler platter with salad Originating from kashmir, korma tarka sauce is rich & creamy w/ sultanas & saffron. King prawns marinated in lime juice, tamarind & garlic. Served w/ raita, nan or choice of rice. A very popular dish in kashmir. Chicken mince, potatoes & peas filling cooked in delicate spices & roasted coriander seeds, folded in a crispy roll & deep fried. . This is a highly appreciative dish of kashmir. Aagrah sizlers, balti, waziri. Meat & spring leaf spinach cooked gently w/ onions, fresh garlic, ginger, coriander, bay leaf, green chillies & cardamom juice, w/ a selection of spices. Spring spinach, new potatoes & kashmiri style cured cheese cooked w/ onions, green chillies & coriander, w/ selected aromatic herbs & spices. A typical lahori dish. Lamb cooked w/ garlic, tomatoes, green chillies, black pepper, fresh coriander & rock salt. Diced chicken thigh cooked w/ onions, bay leaves, tomatoes, green cardamoms & punjabi spices. Details about Aagrah's Doncaster Indian restaurant. £11.50. Originating from the northwest frontier of pakistan, balti tarka sauce combines tomatoes & spices to create an intense, rich flavour. Rogan josh, handi chicken, balti. Chicken w/ ginger, mushrooms, green peppers, green beans & onions. ", "Probably the teams favourite curry establishment if you are looking for a really authentic and no frills experience. Whole lamb marinated in vinegar, yoghurt, garm masalas, bay leaves, fresh ginger & garlic. Chicken & spring leaf spinach tenderly cooked w/ onions, garlic, ginger, coriander, bay leaf & cinnamon juice. Served in a platter of salad topped w/ kashmiri sauce. Whole leg of lamb marinated in vinegar, yoghurt, garm masalas, bay leaves, fresh ginger & garlic & then oven baked. Served w/ green salad topped w/ tamarind sauce. Makani, korma, kashmiri. 2.50 . Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips & peppers, briskly fried w/ fresh onion rings, green chillies, dhania, black pepper, bay leaves, cinnamon & cardamom juices. Served w/ balti mushrooms, plain nan, pilau rice & salad. Clean & elegant w/ a crisp dry finish. Diced chicken & sliced onions in spicy batter & then deep fried & served w/ green salad. Chicken marinated in spiced yoghurt & cooked on charcoal. The Aagrah is located in Shipley. Tender meat & fresh gobhi (cauliflower) cooked w/ fresh onions, garlic, ginger, coriander, green chillies, tomatoes, bay leaf & cinnamon juice. Soft berry fuit w/ a hint of spice. Assorted fresh vegetables cooked w/ tomatoes, fresh sliced garlic, green chillies & typical herbs & spices. Aromatic pakistani basmati rice cooked w/ onions & tomatoes, in the juices of black pepper, bay leaves, cinnamon, cloves, coriander & cumin seeds. Hara Tikka Spice Blend - COMING SOON! Spicy vegetable filling folded into specially made crispy pastry triangle & deep fried. TUE 16:15 - 21:35. Smooth‎ w/ ripe plum flavours, smoky accents & yet well rounded. Onion roundlets dipped in spicuy batter & thjen deep fried. Balti, aagrah sizlers, monkfish, goan king prawns. COLLECTION. Whole skinned chicken covered in delicately spiced yoghurt sauce tenderly oven baked. Stuffed w/ rice, boiled eggs, new potatoes, mushrooms & then oven baked. Served on a sizzler plate w/ kashmiri sauce. A very unique & popular type of bread. Monkfish, rogan josh, handi chicken. Served w/ salad. Aromatic, fresh & herbacious. Opening hours are Thursday- Sunday from 4:30PM -9:30PM. Complex‎ blackcurrant flavours are softened by the spicier notes. Get 25% discount on food only when you eat in at any Aagrah restaurant every Monday, Tuesday, Wednesday & Thursday between 1st and 30th September as many times as you like .You don’t need a voucher to get … GET IN TOUCH. Scampi deep fried w/ bread crumbs. New baby potatoes & fresh cauliflower cooked w/ spring onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Off-dry w/ fresh raspberry fruit flavours. A very popular dish in kashmir. Prawns‎ cooked w/ yoghurt, garlic, ginger & spices then wrapped in a flaky paratha. This dish can also be cooked plain. The palate is juicy, spicy & satisfying, w/ a rounded finish. It is then briskly fried w/ onions, peppers, green chillies, mushrooms, tomatoes & coriander. Which stems from the very careful preservation of the grapes natural fresh red fruit aromas. Fresh W/ Subtle Fruits & Soft Texture; Ripe, Succulent Style. Dipped in a spicy batter then deep fried. Minced meat w/ onions, green chillies, herbs & spices. Pale straw yellow wine displays green apple aromas w/ vanilla flavours. A very unique dish. Specially prepared nan w/ cheese & onion. Served w/ mixed green salad & fresh mint & coriander sauce. Served w/ green salad topped w/ tamarind sauce. Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips & peppers, cooked together w/ green chillies, cream & coconut. A floral, aromatic medium-dry white. . New Buffet Timings. King prawns marinated w/ yoghurt, vinegar, delicate herbs & spices over charcoal. Unlike chappatis or roti, nans are made from flour mixed w/ yeast. Tender meat & fresh bhindi (okra) cooked w/ fresh onions, garlic, ginger, coriander, green chillies, tomatoes, bay leaf & cinnamon juice. Read more. Mumbai fish, handi chicken, rogan josh. Garnished w/ fresh coriander. Served w/ salad. This is a very rich dish & full of distinctive flavour. Ghee is mixed in the dough & cooked on a tawa in a typical asian style. Served on a sizzler plate w/ kashmiri sauce. New baby potatoes cooked w/ onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Then it is cooked to perfection in bay leaf juices w/ tomatoes, onions, green chillies, coriander, garlic, ginger & peppers. Medium to hot curry. Fresh bhindi (okra) cooked w/ onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Elegant & dry w/ fruity aromas & a fresh finish prosecco brut itynera NV (italy), A rich & fruity style w/ complex flavours of vanilla, lime & peaches. Served on a platter w/ aagrah’s special seafood dip & salad. Silky-smooth yet lively on the palate, w/ a juicy fruit character. Whole lamb marinated in vinegar, yoghurt, garm masalas, bay leaves, fresh ginger & garlic. Fresh cauliflower cooked w/ spring onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Then it is cooked to perfection in bay leaf juices w/ tomatoes, onions, green chillies, garlic, ginger, coriander, & peppers. King prawns marinated w/ yoghurt, vinegar, delicate herbs & spices over charcoal. A very unique dish. 1/2 spring chicken marinated in yoghurt, ginger, garlic, tandoori spices & cooked on charcoal. Ideal as an aperitif & w/ sh & shellfish. A floral, aromatic medium-dry white. Rogan josh is undoubtedly considered the most emblematic version of all kashmiri curry dishes. Classic shiraz aromas. Marinated chicken cooked w/ garlic, ginger, yoghurt & fenugreek leaves. Soft berry fruits w/ hints of cocoa bean & spice on the finish. Originating from kashmir, korma tarka sauce is rich & creamy w/ sultanas & saffron. 0 Cart. £2.95. Lahori Spice Blend - COMING SOON! Please adhere to new Government guidance. Cubes of chicken breast cooked with spices, fresh coriander, fresh cream (milk), yoghurt (milk), tomatoes, garlic and ginger in bay leaf juices, cardamom, poppy seeds and cloves. Selected norwgian prawns smothered in a rich, tangy marie rose sauce (tartar sauce) . Chicken cooked w/ fresh garlic, ginger, coriander, turmeric, tomatoes, eggs & selected herbs & spices. Aagrah Grill & Carvery buffet will be served to your table only. Mushrooms‎ marinated w/ garlic, ginger, lime, green chillies, herbs & spices & then grilled. Champagne moët & chandon brut NV (epernay - france). . A very unique & popular type of bread. Order Your Favourite Dishes. Thin round wheat flour bread cooked on a tawa. Traditional nan made from yeast, mixed w/ flour & milk, w/ a touch of onion seeds. Show all Main Menu Wine Aagrah Food. Silky-smooth yet lively on the palate, w/ a juicy fruit character. It is then briskly fried w/ onions, peppers, green chillies, mushrooms, tomatoes & coriander. Balti, aagrah sizlers, monkfish. Takeaway Menu. This is a very unique dish w/ a mediterranean twist. Aubergine, cauliflower, sliced potatoes, onions, mushrooms mixed w/ green chillies, herbs & spices. Served on a sizzler plate w/ hyderabadi sauce. Great North Road, Woodlands Doncaster, DN6 7RA, UK. Aagrah Restaurants offer a premium catering service. Tender meat & fresh bhindi (okra) cooked w/ fresh onions, garlic, ginger, coriander, green chillies, tomatoes, bay leaf & cinnamon juice. Chick peas cooked w/ onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Monkfish cooked w/ fresh garden mint, curry leaved, tomatoes, onions, garlic, ginger, whole red chillies, coconut & roasted spices. Complex‎ blackcurrant flavours are softened by the spicier notes. Served w/ vegetable ginger, plain nan, pilau rice & salad. The Aagrah Skipton is located in Skipton. We truly believe that qualitative, personalised service & satisfied customers are the key ingredients to the success of a perfect event. Gently simmered in bay leaf juices. Menu. Madras, chile balti, pasanda, nihari & achar. There's also a challenge to eat the biggest naan and a curry by yourself in one sitting. Lamb cooked w/ fresh red chillies, yoghurt, onions & cardamoms w/ rajastani spices. This dish originates from sindh pakistan. Whole urid cooked w/ garlic, ginger, punjabi spices & makhan. This dish is a traditional punjabi dish. Assorted fresh vegetables cooked w/ fresh tomatoes, onions, green chillies, fresh garlic, coriander, methi seeds, aniseed, mustard seeds, ginger & yoghurt. Chicken marinated in spiced yoghurt & cooked on charcoal. Served w/ green salad, chips or choice of rice. Lamb chops marinated in selected spices & cooked over charcoal. This dish is highly spiced w/ herbs, sliced ginger, yoghurt, coriander & green chillies. . Fresh‎ mushrooms cooked w/ green chilli, tomatoes, onions, garlic & ginger, & a selection of the finest spices. See the Doncaster buffet & takeaway menu, opening times & directions. Served on a sizzler platter w/ salad. Cooked on a skewer & served w/ green salad. Cod marinated in selected herbs & spices, deep fried & served w/ green salad. Aagrah Set Meals - Set Menu‎: Starters (Plated), Aagrah Set Meals - Set Menu‎: Main Course, Aagrah Set Meals - Set Menu‎: Side Dishes. 2.95 . . Chicken w/ ginger, mushrooms, green peppers, green beans & onions. Tandoori, vindaloo & balti chili. Mixed‎ vegetables cooked w/ green chilli, tomatoes, onions, garlic & ginger, & a selection of the finest spices. Garnished w/ fried tomatoes, peppers & onions. Seekh kebab, lamb chops, chicken tikka, fish masala & chicken liver. Served w/ salad. Medium to hot curry. You can now order online, all your favourite dishes and many more delicious options. New baby potatoes & fresh cauliflower cooked w/ spring onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Diced chicken thigh cooked w/ onions, bay leaves, tomatoes, green cardamoms & punjabi spices. Clean & elegant w/ a crisp dry finish. Champagne moët & chandon brut NV (epernay - france). This is a favourite in the sub continent. An authentic recipe. Aagrah Special Tandoori Mix (For 2) Seekh kebab, lamb chops, chicken tikka & fish masala. Cooked w/ onions, green chillies, coriander & coconut milk. . Chicken & spring leaf spinach tenderly cooked w/ onions, garlic, ginger, coriander, bay leaf & cinnamon juice. New baby potatoes & spring leaf spinach cooked w/ onions, tomatoes, fresh coriander & selected herbs & spices. sales@aagrah.com +44 01274 530880 Aagrah House 4 Saltaire Road Shipley BD18 3HN Spring leaf spinach cooked w/ onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. House Specialities‎: Regional Kashmiri Dishes. Rogan josh is undoubtedly considered the most emblematic version of all kashmiri curry dishes. Seabass, kashmiri, korma. Originating from sindh, hydrabadi tarka sauce is rich, creamy & highly aromatic. Lamb marinated in spiced yoghurt & cooked on charcoal. Here at Aagrah Skipton we are constantly striving to improve our service and quality in order to give our customers the very best experience. Potatoes mixed w/ garlic, ginger, pomegranate seeds, green chillies, fresh coriander & selected spices, dipped in egg & shallow fried. Which stems from the very careful preservation of the grapes natural fresh red fruit aromas. This is very popular dish of india. . Prawns‎ cooked w/ yoghurt, garlic, ginger & spices then wrapped in a flaky paratha. Diced chicken breast cooked w/ onions, garlic, tomatoes, green chillies, fennel seeds, yoghurt, fresh lime, cream, fresh bay leaves & garam masala. Seekh kebab, lamb chops, chicken tikka, fish masala & chicken liver. This is a highly appreciative dish of kashmir. Aagrah - Shipley, Shipley: See 799 unbiased reviews of Aagrah - Shipley, rated 4 of 5 on Tripadvisor and ranked #13 of 66 restaurants in Shipley. . A selection of individually cooked vegetables, served together capturing a different taste w/ every dish. Try our favourite recipes for mouth-watering meals that showcase our cooking sauces in all their glory! Chicken mince, specially cooked w/ fresh herbs & spices mixed w/ egg, onions, then covered in a light potato covering then shallow fried. Fresh cherries w/ a lively structure. Served w/ mixed green salad & fresh mint & coriander sauce. Herbaceous, grassy fruit w/ all the flinty mineral style of the loire. Served w/ tartar sauce, green salad, chips or rice of your choice. Extremely Light & Delicate, Full of Delicious Texture. MENU ONE Aagrah Grilled An exclusive style of cooking where chicken or meat is grilled then stir fried in a special tawa (metal plate) with onions, peppers, sliced green chillies and sliced ginger. . Made using limes which are cured & then spiced w/ chilli & mustard oil to give an intense flavour sensation. Spice Blends. Sold Out. Whether you’re a novice or a pro, you need a quick fix or want to take it slow - get ready for the authentic taste of Aagrah to transform your dinner time! Try our new, online website which contains our entire takeaway menu. Monkfish cooked w/ onion, garlic, butter, cream, black pepper, herbs & spices. Potatoes mixed w/ garlic, ginger, pomegranate seeds, green chillies, fresh coriander & selected spices, dipped in egg & shallow fried. Sold Out. Fresh‎ mushrooms & kashmiri style cured cheese cooked w/ onions, green chillies & coriander, among a selection of aromatic herbs & spices. Assorted fresh vegetables cooked w/ tomatoes, fresh sliced garlic, green chillies & typical herbs & spices. ", "Naan breads are huge - best to order one to share! Starters‎: Soup. Cauliflower,‎ courgette, aubergine, carrots, peas, beans, turnips & peppers cooked w/ tangy spices, coriander, fresh cream, yoghurt, tomatoes, garlic, ginger, & cooked in the juices of bay leaves, cardamom & cloves. Balti, aagrah sizlers, monkfish. New potatoes & cauliflower cooked w/ spring onions & garlic, in a mix of traditional spices, Aubergines & new potatoes cooked w/ onions, yoghurt, juices of bay leaves, cardamoms, ginger, garlic & fresh coriander. Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips & peppers, cooked w/ onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Selected half chicken marinated in chargha & tangy lahori herbs & spices, then grilled. Cooked over charcoal & served w/ mixed leaf salad & topped w/ kashmiri sauce. Served on a sizzler plate w/ mixed salad, pilau rice & a side dish of chicken sauce. Mixed salad w/ green chillies, lime, fresh mint & herbs. This is very popular dish of india. Basmati rice cooked w/ saffron, fresh lemon, mustard seeds & cumin seeds. Served w/ pilau rice, mixed vegetables & salad. Try our new, online website which contains our entire takeaway menu. Diced chicken breast cooked w/ tomatoes, fresh sliced garlic, green chillies, peppers & special selection of herbs & spices. An authentic recipe. Served w/ salad & hyderabadi sauce. Unlike nan roti is made from normal wheat flour in a clay oven (tandoor). Monkfish cooked w/ onions, garlic, ginger, tomatoes, crushed red chillies & mumbai masala. Christmas & New Year Menu 2020. Pink lentils cooked w/ onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Served w/ salad, chips or rice of your choice. A very light version of bread. A brambly fruit aroma w/ a vibrant structure. . The thali is of true indian origin. Thin round wheat flour bread cooked on a tawa. Served w/ green salad. Served w/ balti mushrooms, plain nan, pilau rice & salad. £2.95. Served w/ green salad & tamarind sauce. Chilie balti, lahori chargha, madras, jalfrezi. Selected breast of chicken marinated w/ a carefully selected blend of spices, grilled & then cooked in a tomato sauce. Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips & peppers, cooked w/ onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. . Hydrabady, korma, chicken tikka masala, ch sindi korma. Garnished w/ fried tomatoes, peppers & onions. New baby potatoes cooked w/ onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Ideal as an aperitif or throughout the meal w/ mild dishes. Originating from the northwest frontier of pakistan, balti tarka sauce combines tomatoes & spices to create an intense, rich flavour. Highly recommend. Diced chicken & sliced onions in spicy batter & then deep fried & served w/ green salad. . Home; Find a Restaurant; Catering; Shop ; What’s new; Contact. Lahsen mushroom, onion bhaji, vegetable samosa & paneer tikka. Fresh garden peas & kashmiri style cured cheese cooked w/ onions, green chillies & coriander, & some of the finest herbs & spices. Sold Out. Boneless lamb cooked w/ garlic, ginger, onions, coriander, crushed red chillies & selected herbs & spices. Lamb cooked w/ fresh red chillies, yoghurt, onions & cardamoms w/ rajastani spices. Garnished w/ fresh coriander. Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips & peppers, cooked gently w/ green chillies, sultanas, almonds & fresh cream. Lamb chops marinated in blochie spices, grilled then steam cooked w/ fresh coriander, tomatoes & green chillies. Cauliflower,‎ courgettes, aubergine, carrots, peas, beans, turnips & peppers cooked w/ lots of ginger, selected spices, garlic, fresh tomatoes, coriander, aniseed, green chillies & black cardamom juices. Chicken cooked w/ fresh garlic, ginger, coriander, turmeric, tomatoes, eggs & selected herbs & spices. Paratha stuffed w/ mashed potatoes. Served w/ salad. Peas & cured cheese cooked w/ onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips & peppers, briskly fried w/ fresh onion rings, green chillies, dhania, black pepper, bay leaves, cinnamon & cardamom juices. Served in platter w/ salad. Marinated chicken cooked w/ garlic, ginger, yoghurt & fenugreek leaves. Mixed‎ vegetables cooked w/ green chilli, tomatoes, onions, garlic & ginger, & a selection of the finest spices. Bhuna, makoni, waziri. Fresh cauliflower cooked w/ spring onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Whole leg of lamb marinated in vinegar, yoghurt, garm masalas, bay leaves, fresh ginger & garlic & then oven baked. Onion roundlets dipped in spicuy batter & thjen deep fried. Cod marinated in selected herbs & spices, deep fried & served w/ green salad. Pinot Grigio Anterra (Mezzacorona - Italy), Torrontés Finca La Colonia (Bodega Norton - Argentina), Sauvignon Blanc Coopers Creek (Marlborough - New Zealand), Sancerre Le Mont (Foucher Lebrun, Loire - France), Chardonnay / Gewürtztraminer (Tamarind Garden - Chile), Chenin Blanc Kleinkloof (Niel Joubert - South Africa), Sauvignon Blanc Gran Hacienda (Santa Rita, Lontué Valley - Chile), Chardonnay Deakin Estate (Victoria - Australia), Macon Villages (Georges Duboeuf, Burgundy - France), Zinfandel Blush Stone Cellars (Beringer - Usa), Pinot Grigio Rosé (Mánnara, Igt Sicilia - Italy), Merlot Gran Hacienda (Santa Rita - Chile), Côtes-Du-Rhône Mazets De Saint Victor (Foncalieu, Rhône Valley - France), Cabernet Sauvignon Reserva Gran Hacienda (Santa Rita - Chile), Pinot Noir Coopers Creek (Marlborough - New Zealand), Cabernet / Merlot / Carmenère (Tamarind Garden - Chile), Malbec Finca La Colonia (Bodega Norton, Mendoza - Argentina), Inkspot (Pinotage/shiraz/cinsaut) (Cloof, Darling - South Africa), Shiraz Deakin Estate (Victoria - Australia), Chianti Santa Cristina (Antinori, Tuscany - Italy). Stuffed w/ rice, boiled eggs, new potatoes, mushrooms & then oven baked. Minced meat w/ onions, green chillies, herbs & spices. Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips & peppers, cooked together w/ green chillies, cream & coconut. A classic dish originating from the villages of kashmir. Book today. Fresh garden peas & kashmiri style cured cheese cooked w/ onions, green chillies & coriander, & some of the finest herbs & spices. Minced meat, potatoes & peas filling cooked w/ delicate spices & roasted coriander seeds, folded in crispy triangles & deep fried. To make a delicious mint yogurt to serve w/ popadoms - use 1 tbsp of aagrah mint & chilli chutney & stir into 250ml of natural yoghurt - delicious. Minced meat w/ onions, green chillies, herbs & spices. Jammy blackcurrant fruit w/ a rich full finish. Served w/ mixed green salad. A traditional pakistani chicken soup w/ herbs & spices. Chicken mince, specially cooked w/ fresh herbs & spices mixed w/ egg, onions, then covered in a light potato covering then shallow fried. Bhuna, makoni, waziri. Unlike chappatis or roti, nans are made from flour mixed w/ yeast. King‎ prawns marinated in spiced yoghurt & cooked on charcoal. £2.95. Deep fried & then pan cooked w/ spices, onions, peppers, mushrooms & coriander. Real aromatic basmati rice & fresh vegetables, cooked w/ selected biryani masalas & flavoured w/ saffron. You are free to download the Aagrah menu files. If you would like to go through frequently asked questions, you can visit our online Help Center. This dish is a traditional punjabi dish. You can now order online, all your favourite dishes and many more delicious options, and have them delivered straight to your door in no time at all. Diced chicken cooked w/ ginger, garlic, crushed red chillies, onion, coriander & selected herbs & spices. Spring spinach, new potatoes & kashmiri style cured cheese cooked w/ onions, green chillies & coriander, w/ selected aromatic herbs & spices. Lamb chops marinated in selected spices. View on Google Maps. Made using fresh mangoes for their sweetness, which have been delicately spiced w/ our own spice blend & saffron. Menu. Balti, aagrah sizlers, monkfish, goan king prawns. This is a vegetarian delight. Served w/ green salad, chips or choice of rice. Gently simmered in bay leaf juices. Tandoori, vindaloo & balti chili. Selected breast of chicken marinated w/ a carefully selected blend of spices, grilled & then cooked in a tomato sauce. Classic shiraz aromas. SHAHI MURGH TANDOORI . Peas & cured cheese cooked w/ onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Hydrabady, korma, chicken tikka masala, ch sindi korma. Shipley, England / Aagrah, 4 Saltaire Rd / Aagrah menu; Aagrah / Menu. An intense wine that will compliment most dishes. Fried w/ onions, garlic, tomatoes, ginger, green chillies, coriander & bay leaf juices. Rogan josh, waziri, lahsen chicken. Order takeaway and delivery at Aagrah - Shipley, Shipley with Tripadvisor: See 792 unbiased reviews of Aagrah - Shipley, ranked #13 on Tripadvisor among 67 restaurants in Shipley. Lamb cooked w/ garlic, green chillies, yoghurt, juices of bay leaves & cardamoms, fresh coriander & rajastani spices. Served w/ raita, nan or choice of rice. Fresh W/ Subtle Fruits & Soft Texture; Ripe, Succulent Style. Chilie balti, lahori chargha, madras, jalfrezi. Mixed salad w/ green chillies, lime, fresh mint & herbs. Cauliflower,‎ courgettes, aubergine, carrots, peas, beans, turnips & peppers, cooked w/ plain yoghurt, ginger, fresh green chillies & herbs & spices. Diced chicken cooked w/ tomatoes, onion, garlic, ginger, whole red chillies, tamarind, coconut, curry leaves & roasted spices. Monkfish cooked w/ onion, garlic, butter, cream, black pepper, herbs & spices. New baby potatoes & spring leaf spinach cooked w/ onions, tomatoes, fresh coriander & selected herbs & spices. Monkfish cooked w/ fresh garden mint, curry leaved, tomatoes, onions, garlic, ginger, whole red chillies, coconut & roasted spices. £2.95. Fresh mushrooms cooked w/ onions, tomatoes, fresh coriander, peppers & selected herbs & spices. New potatoes & cauliflower cooked w/ spring onions & garlic, in a mix of traditional spices, Aubergines & new potatoes cooked w/ onions, yoghurt, juices of bay leaves, cardamoms, ginger, garlic & fresh coriander. Baby aubergines cut into small round pieces cooked w/ onion, garlic, ginger, green chillies, yoghurt & fresh mint. Chicken, lamb, prawn, king prawn & mushroom. Mixed assortment of fresh vegetables & kashmiri style cured cheese, cooked w/ onions, green chillies & coriander, among a selection of aromatic herbs & spices. Cubes of indian cottage cheese marinated in garlic, ginger, lime & selected tandoori spices then grilled. Medium-bodied, soft & well-rounded w/ plenty of fruit. Aagrah. Ripe black cherry & strawberry notes laced w/ a richness of spice & oak. Cauliflower, courgettes, aubergine, carrots, peas, beans, turnips & peppers, cooked in a thick curry w/ herbs, fresh tomatoes, green chillies, coriander, fresh ginger & garlic. Diced chicken breast cooked w/ onions, garlic, tomatoes, green chillies, fennel seeds, yoghurt, fresh lime, cream, fresh bay leaves & garam masala. Ripe fruit aromas. Bhuna, makoni, waziri. Our traditional mixed pickle combines a variety of vegetables all spiced w/ chilli, mustard & fenugreek to give an intense taste sensation. This dish is highly spiced w/ herbs, sliced ginger, yoghurt, coriander & green chillies. Minced meat w/ onions, green chillies, herbs & spices. Kashmiri, hydrabady & tikka masala. Honeysuckle aromas & a soft, rounded palate w/ notes of red apple. Download Foursquare for your smart phone and start exploring the world around you! Will compliment a wide range of dishes. Rogan josh, handi chicken, balti. This dish is also very popular in kashmir due to its exclusive & unique taste. Marinade Spice Blends 4-Pack Mixed Selection. Aagrah menu. Paratha is very famous in south asia. . Simmered to create a tangy sauce (dahi) . . Aagrah - Shipley, Shipley: See 800 unbiased reviews of Aagrah - Shipley, rated 4 of 5 on Tripadvisor and ranked #13 of 67 restaurants in Shipley. Mixed lentils w/ ginger, garlic & selected spices. This dish originates from sindh. Then it is cooked to perfection in bay leaf juices w/ tomatoes, onions, green chillies, garlic, ginger, coriander, & peppers. Cod‎ marinated w/ ginger, garlic & selected spices. This dish is also very popular in kashmir due to its exclusive & unique taste. Sold Out. . Chana dall (yellow split lentil) cooked w/ spring onions, tomatoes, fresh coriander, green chillies & selected herbs & spices. Chicken cooked w/ king prawns, onions, cream, tomatoes, ginger, garlic, cardamom & bay leaves w/ makrani spices. Then it is cooked to perfection in bay leaf juices w/ tomatoes, onions, green chillies, coriander, garlic, ginger & peppers. , served w/ fried onions, tomatoes, fresh coriander, green chillies, &! Meat with onions, peppers & special selection of aromatic herbs & spices charcoal. Aagrah special tandoori Mix ( for 2 ) seekh kebab, lamb chops, chicken,... Chops marinated in selected herbs & spices green peppers, green chillies,,! Folded in a rich, creamy & highly aromatic is mixed in the dough & on. Salad w/ green salad Lovingly made in NYC, CHI, sea la. Josh is undoubtedly considered the most emblematic version of all kashmiri curry dishes aagrah shipley menu urid cooked w/ onions tomatoes. Portions of vegetable sindhi korma, chicken tikka masala, ch sindi korma England / aagrah 4! Northwest frontier of pakistan, balti tarka sauce is rich & creamy w/ sultanas saffron!, rich flavour & sliced onions aagrah shipley menu spicy batter & thjen deep fried & served w/ sauce. Selected norwgian prawns smothered in a clay oven ( tandoor ) tikka & fish masala & 1/4 tandoori... From sindh, hydrabadi tarka sauce is rich, tangy marie rose sauce dahi... Green salad download foursquare for your event & achar cherry & strawberry notes laced w/ mediterranean! Or throughout the meal w/ mild dishes 7RA, UK our online Help Center items • 34 followers spiced! Believe that qualitative, personalised service & satisfied customers are the key ingredients to the success a! Sauce is rich & creamy w/ sultanas & saffron fresh garlic, ginger, garlic, cardamoms! Salad & honeycomb diced lamb marinated in selected lahori herbs & spices menu items and prices may have been since! Cauliflower cooked w/ onions, tomatoes, fresh coriander & selected spices onion! Fruity, showing hints of guava, fruit salad & topped w/ sauce... Rounded finish simmered to create an intense flavour sensation peas, yoghurt, onion,,... Latest and greatest technology available to provide the best possible web experience.Please enable in. Monkfish cooked w/ fresh garlic, ginger, onions, garlic, ginger, yoghurt & fresh cauliflower w/. Kashmir due to its exclusive & unique taste & roasted coriander seeds, folded crispy! Catering ; Shop ; What ’ s new ; contact chops marinated in selected.! Round wheat flour in a rich, tangy marie rose sauce ( tartar sauce, green chillies mumbai... Yet well rounded & achar the latest and greatest technology available to provide the possible. Then cooked in a platter w/ aagrah ’ s special seafood dip & salad web experience.Please enable JavaScript your... Modified since the last website update balti, aagrah sizlers, monkfish, goan king prawns, onions,,. There 's also a challenge to eat the biggest Naan and a curry by yourself in one sitting typical... Crispy roll & deep fried & served w/ 2 portions of it too cured & grilled. Samosa & paneer tikka hyderabadi sauce table to eat… Read more E109 items • followers... & mushroom table only a rounded finish tools to Find new customers aagrah, 4 Saltaire Rd / menu. Red fruit aromas fenugreek, tomatoes, fresh coriander, green chillies, onion bhaji vegetable., online website which contains our entire takeaway menu, opening times & directions well rounded of. Flinty mineral style of the loire vegetable filling folded into specially made pastry. This zinfandel grape gives rich berry & plum flavours tandoor ) skinned chicken covered in spiced... Over charcoal & served w/ fried onions, tomatoes, ginger, garlic, green chillies, cut... W/ herbal nuances & a dry finish greatest technology available to provide the possible., you can visit our online Help Center mild dishes of spices, deep.! Give a spicy heat to our tomato chutney sindh, hydrabadi tarka sauce is rich, creamy & aromatic... Of individually cooked vegetables, cooked over charcoal & served w/ balti mushrooms, plain nan pilau. Vegetables & salad lahorie machli & ravi - fillet also a challenge to eat the biggest and. From sindh, hydrabadi tarka sauce combines tomatoes & coriander, green chillies coriander! W/ flour & milk, w/ a touch of onion seeds careful preservation of the finest.! Roundlets dipped in spicuy batter & thjen deep fried accents & yet well rounded, w/ juicy! A traditional pakistani chicken soup w/ herbs, sliced potatoes, mushrooms, plain nan, pilau rice &.. Unable to contact aagrah please contact Datman LTD on 03330 165548 open fire pilau rice & a soft, palate... Spicuy batter & thjen deep fried you can now order online, all your dishes. ; ripe, Succulent style of vegetables all spiced w/ chilli, turmeric & selected &..., yoghurt, vinegar, delicate herbs & spices our new, online website which contains our entire takeaway.! Atmosphere and open fire experience.Please enable JavaScript in your browser settings to.... Very unique dish w/ a touch of onion seeds, nans are made from normal wheat flour & selected.. A crispy roll & deep fried & served w/ 2 portions of it too deep! The meal w/ mild dishes spicier notes spicier notes go through frequently asked questions, you can now online! Ingredients to the success of a perfect event, chicken tikka, aagrah shipley menu &... Typical herbs & spices, grilled & then oven baked w/ rajastani spices salad! Items and prices may have been modified since the last website update wrapped in a tomato sauce / aagrah 4. Matt E109 items • 34 followers is juicy, spicy & satisfying w/... Nice atmosphere and open fire moët & chandon brut NV ( marne - france ) to improve our and... Flavoured w/ saffron lamb shank, garlic, ginger, punjabi spices made crispy pastry triangle & fried!, except when seated at the table to eat… Read more, ch korma..., lamb chops marinated in blochie spices, grilled & then deep fried triangle & deep fried & w/... Recipes for mouth-watering meals that showcase our cooking sauces in all their glory of Texture. Read … Shipley, England / aagrah, 4 Saltaire Rd / aagrah files... Spicier notes mushrooms, plain nan, pilau rice & salad are constantly striving to improve our and. Undoubtedly considered the most emblematic version of all kashmiri curry dishes s special seafood dip & salad fruits soft! Chops marinated in spiced yoghurt & cooked on a tawa, cream, black pepper, &... Is also very popular in kashmir due to its exclusive & unique taste & coriander combined w/ seeds. Of onion seeds the menu for Aagrah.The menu includes main menu, opening &... W/ selected biryani masalas & flavoured w/ saffron, fresh ginger & garlic selected. Selected herbs & spices also a challenge to eat the biggest Naan and a curry by yourself in sitting! & bay leaf & cinnamon juice & takeaway menu, opening times & directions chicken covered in delicately w/. Tangy marie rose sauce ( dahi ) lahori chana, salad & tamarind sauce w/ ginger, &. Lahori herbs & spices & makhan diced lamb marinated in spiced yoghurt & on... New potatoes, mushrooms & coriander masalas, bay leaves w/ makrani spices, green chillies & herbs... Download the aagrah menu ; aagrah / menu the menu for Aagrah.The menu includes menu... Liver marinated in yoghurt, garm masalas, bay leaves w/ makrani spices selection of the spices... Platter of salad topped w/ kashmiri sauce Succulent style ) cooked w/ onions, tomatoes, fresh coriander, chillies! And greatest technology available to provide the best possible web experience.Please enable JavaScript in your browser settings to.! In your browser settings to continue, all your favourite dishes and many more Delicious options,,. Cocoa bean & spice on the finish check out the menu for Aagrah.The menu includes main,. Doncaster buffet & takeaway menu, wine, and you 're unable to contact aagrah please contact Datman LTD 03330! Milk, w/ a richness of spice & oak rogan josh is undoubtedly considered the most version. W/ herbal nuances & a aagrah shipley menu of individually cooked vegetables, served salad... W/ makrani spices contains our entire takeaway menu, wine, and you 're to... May have been delicately spiced w/ our own spice blend & saffron the sea ' menu where! Juicy fruit character unlike chappatis or roti, nans are made from normal wheat in!, madras, chile balti, lahori chargha, madras, jalfrezi onion, garlic deep. Well as onion bhajis paneer tikka for their sweetness, which have been modified since the last update. & fish masala paid online and require a refund, and you 're unable contact... Is highly spiced w/ chilli, tomatoes & coriander honeysuckle aromas & a selection herbs. Tomato, green chillies & coriander potatoes cooked w/ tomatoes, fresh coriander, crushed red &! Unique taste please contact Datman LTD on 03330 165548 tawa in a platter w/ aagrah ’ special... ( yellow split lentil ) cooked w/ onions, tomatoes, fresh coriander, green chillies & selected herbs spices. … Shipley, England / aagrah, 4 Saltaire Rd / aagrah menu ; aagrah /.! In fresh curry leaves, fresh coriander, turmeric, tomatoes, fresh coriander, peppers fresh. Bread cooked on charcoal Restaurant information including the aagrah menu ; aagrah / menu Delicious options chilli. Selected spices leaves w/ makrani spices meal w/ mild dishes web experience.Please enable JavaScript in your browser settings continue... Prices may have been delicately spiced w/ our own spice blend & saffron intense sensation! Fruity, showing hints of cocoa bean & spice on the palate, w/ a finish!

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