Coriander or mint or curry leaves-1 cup ( 1 kattu). shredded coconut - 3 tbsp (optional) dry red chillies - 4 or 5. garlic - a piece. ஆளி விதை மருத்துவ குணங்கள் / Aali vithai payangal..! Kothamalli Thogayal(Malli Thuvaiyal/Coriander Leaves Thuvaiyal/Coriander Leaf Thuvaiyal/Coriander Thogayal/Kothamalli Thuvayal) is an authentic side dish / thuvaiyal that is prepared very often. Archives It is often used as a spice in Indian recipes. It tastes even more delicious as she does not use mixie to grind it. Thankyou Rajesh for atlast commenting after being a silent observer for long. Hello Friends, Today, I am going to share a very interesting and a perfect accompaniment for idlis and dosas, it is none other than coriander seeds chutney. Thanks for your enriched blog. I tried this chutney...it was awesome...i am big follower of chettinad dishes..excellent job..keep going... Dear Solai,I tried this kothamalli thuvayal of yours. I was told about your blog by my sister who is also in US, when i came here first, i felt so difficult since i didnt get to experience the rich flavour of our chettinad kitchen. I can have this chutney with rice porridge, yummy thovaiyal.. Carrot Chutney for idli dosa Basil Walnut Pesto (dip-spread) Vazhaipoo Thuvaiyal (banana flower chutney) Beetroot Chutney Peanut Chutney without coconut (with roasted onion and garlic) verkadalai chutney. Chutney looks perfect and delicious.. beautiful click !! Some Interesting Coriander Recipes like Kothamalli idli/kothamalli dosai , Tomato Coriander Chutney , Kothamalli Biryani , Kothamalli Thokku , Coriander Coconut Chutney , Coriander rice recipe . Grind the lentils to a fine paste. You can whip it up in a few minutes to accompany a yummy breakfast of dosa and idli, as they do in Chettinad where we learned this recipe. do you know the right information on this! Posted on January 4, 2020 Category: Indian Chutney Recipes, South Indian Recipes, Thogayal. Coriander seeds are called Kothamalli Vithai in Tamil. Hello friends, in this video we're going to see how to make coriander seed chutney (கொத்தமல்லி விதை சட்னி / kothamalli vidhai chutney) in Tamil. Foodsavory is pleased to present this traditional ‘Kothamalli Thogayal’ for its followers. First grind the lentils with quarter cup of water. Kothamalli Thogayal (Coriander Leaves Thogayal) is a spicy and flavorful chutney which can be used as a main dish by mixing it directly with a hot rice (to make Kothamalli Sadham). Method for Kothamalli Thogayal Recipe. My wife has been one of the quick cook and enjoys quicking. Apart from the aroma when used raw or dried in culinary, Coriander has many health benefits especially to control high cholesterol levels, blood sugar disorders etc. Thanks a lot :), hello aunty,we tried this recipe,came out well,had with edli,great combination,healthy too,the green colour in the photograph looks great,very delicious recipes,thank you for the wonderful work,all my cousins who dont know cooking started cooking from your blog,thanks,skl. After the mixture gets cooled add the salt and tamarind and grind it in the mixie. First, measure and keep all the ingredients ready. Malli chutney even though it is not a specialist Chettinad recipe, this recipe is blogged early because it is a very tasty, healthy and most important very easy one to prepare. Also it's slightly dry compared to the conventional one. Chutney looks mouthwatering. Malli Thuvaiyal Recipe. Coriander chutney (malli thuvaiyal in Tamil) not only tastes awesome, but it’s also very easy and simple to make. Total Time 20 minutes. It is a very common chutney in Indian household. Gundu Malli Chutney | Kundu Malli Thuvaiyal Recipe Posted on 2013-08-31 Edited on 2020-03-25 In Chutney , Idly-Dosa dip , Coconut chutney 101 Disqus: When there is still a compartment full of chutney recipes from my family and extended family that are yet to be posted in Cooking Jingalala, I chose to try out some new chatney recipes from magazine supplements. This simple, quick n tangy thuvaiyal is my Grandma’s recipe. Kothamalli benefits in Tamil, Kothamalli uses in Tamil, Kothamalli payangal in Tamil, Kothamalli maruthuva payangal in Tamil This page will be updated as and when chutney recipes are posted. malli thuvaiyal recipe. Kothumalli Thuvaiyal Ingredients (Serves 3): Coriander - 2 bunches Pudina (Mint) leaves - Handful Mustard -1 tsp Urad dal - 2 tsp Toor dal - 1 tsp your presentation, photographs, methods etc. Sep 1, 2013 - When there is still a compartment full of chutney recipes from my family and extended family that are yet to be posted in Cooking Jingalala, I chose … Dhaniya Chutney/Dhaniya Kaara Chutney/Malli Kara Chuteny/Kothamalli Vidhai Chutney/Coriander Seeds Chutney. Dec 23, 2016 - Dhaniya chutney, coriander seed chutney, Malli thogayal, no onion no garlic recipe I love to have thogayal as a part of my lunch menu, even with sambar and rasam rice. Then add the grated coconut allow this also to cook for a minute. South Indian Food Breakfast For Dinner Easy Cooking Coriander Malta Indian Food Recipes Chutneys Homemade Dips. Remove the coriander leaves from the stem, rinse well for 3 to 4 times, till the sand is completely washed out. Malli Thogayal. Kothamalli Thogayal (Coriander chutney) Kothamalli Thogayal is a typical Tamil Nadu style of preparation of Coriander Chutney. When the oil gets heated first add the onions and chilies .Let it cook for a minute. Malli Puthina thuvaiyal is a thick chutney, normally prepared using a hand mortar (ammi in Tamil). but nw, i jus enjoy it since i started trying the dishes in your blos which makes me out of that feel nw! One of her recommendations for a sluggish winter day after a grand food is the kollu rasam and the vithai malli thovaiyal. I have been to sevaral sites for recipes but none of them gave me the feeling "Yes I want to try it" Yours gives that feeling and the bloggers with tips add more flavor to the recipes. Thanks for the encouragement Angie. Do not add a lot of water as the thuvaiyal should be thick consistency. Coriander seed chutney. Great work viki.Deepa Hamaree Rasoi, perfect and flavoured chtuney1s time here beautiful blog with wonderful recipes.do visit my blogsantoshbangar.blogspot.com. Kothamalli Thogayal Recipe | Coriander Thogayal. It is very good for digestion hence very often this Thuvaiyal is made while preparing a non-vegetarian feast. And this thuvaiyal goes well with idly, dosa, roti, chapatti and also with plain rice or curd rice. I have heard some people say its not good for health so i started substituting it with Amchur(mango powder) and it tastes the same. This thogayal is made spicer than the conventional thogyal which can be served as a pickle. This is made from freshly chopped coriander leaves, also more commonly known as cilantro. A very interesting recipe. Very tasty.I already made this chutney. So whenever i make simple rasam , rice and a curry i make any thogayal either with coconut or coriander leaves. First time i am reading. But if you are having guests then seasoning will make it more attractive and tasty. Nicely made. This sounds so warm and fragrant! Recent Posts. I am happy that the purpose of my blog is being served.This blog is mainly meant for the young ones away from home.Thankyou shanmugam. Superb side dish. I have been following your blog for quite some time and i love the recipes. Kothamalli Vithai Thogayal made of muzhu kothamalli vithai that is whole coriander seeds not with the Coriander leaves. ( 1 kattu ) these thuvayals will be updated as and when chutney recipes are posted digestion very. Absolutely delicious ; going to help so many folks.Cheers, Rajesh commonly known as cilantro often. I started trying the dishes in your blos which makes me out of that feel nw slightly. On January 4, 2020 Category: Indian chutney recipes are posted typical Tamil Nadu style of preparation coriander. Onion-Tomato-Mint-Coriander mixture to the mixie and grind it in ammikkal ( stone )... 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