The majority of Michigan potatoes are white potatoes and are sold for fresh table use or processed for potato chips. On January 24th, 2014, the purple potato was mentioned by the popular Dr. Oz. With maple … per bag. The potatoes are high in antioxidants and disease resistant. They may have a unique skin color, such as deep purple or apricot or mottled colors, and the flesh color may be white, shades of red, purple or varying degrees of yellow or orange or a swirl or mixture of colors. They have the typical oval shape of traditional potatoes, but its most interesting feature is the color. EAST LANSING, Mich. (AP) — Michigan State University researchers have reached their goal of breeding a purple potato, and now it's being made into purple, kettle-cooked potato chips. Connect with your community. If you’re looking to satisfy your craving for a salty snack food, purple potato chips boast a lot of Michigan pride. The tubers have an attractive, round shape and a strong iridescent purple skin. “In our breeding efforts we were able to come across some unique potatoes that have actually strong deep purple pigmentations.” David Douches, part of the Potato Breeding Team at Michigan State, says that coloring is thanks to anthocyanin, an antioxidant found in … It took 20 years, but Michigan State University researchers reached their goal — breeding a purple potato. All rights reserved (About Us). Purple potatoes are an unusual variety. Previous varieties of purple potatoes were susceptible to disease and didn’t have the deep purple color these do, said Dave Douches, director for the MSU Potato Breeding and Genetics program. Registration on or use of this site constitutes acceptance of our User Agreement, Privacy Policy and Cookie Statement, and Your California Privacy Rights (each updated 1/1/20). The MSU potato program and Traverse City-based Great Lakes Potato Chip … The tuber flesh is a brilliant white with excellent internal quality and does not darken after cooking. Classic potato chips are being revamped with a new color: purple. The Traverse City-based chip company made about 4,500 packets of the purple chips to celebrate its 10th anniversary. Note to readers: if you purchase something through one of our affiliate links we may earn a commission. East Lansing, MI 48823 (517) 253-7370 We regard this as a novelty type." Purple potatoes are becoming more popular. They were available online and at stores in the Traverse City area, on MSU’s campus, and locations in Ann Arbor and Detroit. Now, they're becoming potato chips. These are table use potatoes. And now they’re being made into purple, kettle-cooked potato chips. A thin, red‐skinned potato with firm, creamy texture; good for boiling. Michigan potato farmers produced more than 13.8 million hundredweight of potatoes in 1995, on 46,000 acres. EAST LANSING, MI – Michigan’s new purple, kettle-cooked potato chips sold out fast but don’t worry, more are coming in 2020. The chips sold out quickly but are expected to be back.Courtesy of Michigan State University. Subscribe to MLive.com. "In our breeding efforts we were able to come across some unique potatoes that have actually strong deep purple pigmentations." Iott Farms in Kalkaska grow and harvest the blackberry potatoes, the report said. Crafted with love in the same process as our Original Potato Chips, you'll love the hearty crunch and sea salt. “In our breeding efforts we were able to come across some unique potatoes that have actually strong deep purple pigmentations,” said David Douches at Michigan … © 2020 Advance Local Media LLC. Specialty potatoes are distinctive from the standard potato varieties commonly found in the marketplace. Packed with antioxidants. Seed Potato Mix, 15 lbs. East Lansing, Mich. — Purple potato chips could be on shelves at a grocery store near you, thanks to a collaboration between Michigan State University (MSU) researchers and Traverse City-based Great Lakes Potato Chip Co. “There’s a lot of potatoes with all kinds of different colors, but this one’s unique because it’s deep, dark purple on the inside as well as the outside,” said Dennis Iott of Iott Seed Farms in Kalkaska County. Limited quantities available, so get yours now! Michigan State University researchers spent 20 years developing the blackberry potato, and Traverse City-based Great Lakes Chip Co. used it to make purple potato chips to celebrate its 10th anniversary. The promoters hoped that the potato’s purple skin would cause it to be viewed as a gourmet potato. The tuber flesh is a brilliant white with excellent internal quality and does not darken after cooking. Entry 19971 19981 1999' 20002 Michigan Purple … Michigan Purple are round to oval potatoes, with bright purple and white flesh. "Michigan Purple" Market class: Tablestock Traits: A purple-skinned variety. Michigan Purple is a purple-skinned tablestock variety developed at Michigan State University. East Lansing – Michigan State University researchers have reached their goal of breeding a purple potato, and now it’s being made into purple, kettle-cooked potato chips. White Flesh, Purple Skin: ‘Michigan Purple’, ‘Purple Viking’, Another cultivar to mention is ‘Huckleberry Gold’. Developed at Montana State University, this potato has purple skin and yellow flesh with a higher anthocyanin concentration and lower sucrose concentration to ‘Yukon Gold’. The resulting product is being made into purple, kettle-cooked potato chips. Case consists of 3 bags, 5 oz. Like other colorful fruits and vegetables, purple potatoes’ bright color is a … TRAVERSE CITY — Purple potato chips — made from a round, deep purple potato variety that took 20 years to develop — are helping a local company mark its 10-year anniversary. About 6,000 pounds of them were made into chips for the first run, Girrbach said. Michigan State University's purple potatoes promote partnership Purple potato chips could be on shelves at a grocery store near you this holiday season, thanks to a collaboration between Michigan State University researchers and Traverse City-based Great Lakes Potato Chip Co. Sauteed Purple Potatoes Of the three methods this was my favorite. Set them over medium high heat and cooked them until browned on each side. The purple potatoes come from Michigan State researchers who have spent nearly 20 years perfecting the potato chip. He claims … On Mar 11, 2006, Farmerdill from Augusta, GA (Zone 8a) wrote: From Michigan State University: "A tablestock selection with an attractive purple skin. Mashed Purple Potatoes: This recipe makes a beautiful dish with the deep purple color. 99 ($3.22/Ounce) (12/15/19) - Michigan State University researchers have reached their goal of breeding a purple potato. Transgenic lines were shown to have a high level of resistance to tuber moth. It took Michigan State University researchers 20 years to develop the blackberry potato that gave us these vibrant chips, the report said. "I didn't think it would catch on this quick, but I knew it would be a great idea," Girrbach said. Suite A. They have a dark purple skin often resembling a black potato. Michigan State University researchers have reached their goal of breeding a purple potato, and now it’s being made into purple, kettle-cooked potato chips. Michigan Purple is a purple-skinned tablestock variety developed at Michigan State University. ... (Bt)-cry1Ia1 gene was successfully introduced into the potato variety Spunta. Today, Michigan's potato production ranks about 8th in the nation. I quartered the potatoes and put them in a frying pan with oil, salt, and pepper. The vine maturity is mid-season. Certified Seed Non GMO Red Lasoda, Golden Yukons and Blue 3.1 out of 5 stars 111 Big Pack - (3,500+) Rainbow Mix Carrot Seeds - Atomic Red, Bambino Orange, Cosmic Purple, Lunar White and Solar Yellow Seeds by MySeeds.Co (Big Pack - Carrot Rainbow Mix) The tubers have an attractive, round shape and a strong iridescent purple skin. This is my second Christmas with my poinsettia, which ... read more, They look to prefer evergreens. "Purple Viking" produces large, round potatoes with moist, firm flesh. EAST LANSING, MI – Michigan’s new purple, kettle-cooked potato chips sold out fast but don’t worry, more are coming in 2020. "Michigan Purple" is a medium-season potato with smooth purple skin and bright white flesh. Tuber flesh is a brilliant white with excellent internal quality and does not darken after cooking. This special purple chipping potato is high in antioxidants, has a great flavor and is the coolest color you've ever seen in a chip! The plant delivers high yields. cm to 8.3-cm-diameter potatoes. Michigan Purple's agronomic performance has been tested TABLE 1--Scab (Streptomyces scabies) disease reaction from the Scab Nursery at the Michigan State University Soils Farm, East Lansing, MI. If you think that the outside of the potatoes is strange; the interior will make you even more curious. Community Rules apply to all content you upload or otherwise submit to this site. People like the pretty color, plus the beta-carotene that gives the potatoes their purple color is very good for us. That’s due to a new collaboration between Michigan State University researchers and Great Lakes Potato Chip Company. The material on this site may not be reproduced, distributed, transmitted, cached or otherwise used, except with the prior written permission of Advance Local. Visit the chip company’s website to sign up to receive an alert when the purple chips are available again. This selection has high yield potential and the tubers have a low incidence of internal defects. Updated March 30, 2020. Michigan Potato Industry Commission 3515 West Rd. Michigan State University (MSU) researchers have reached their goal of breeding a purple potato. There is no doubt that purple sweet potatoes have gained popularity—just open the pages of Eating Well, Martha Stewart Living, The Washington Post and O, The Oprah Magazine.Even journalist Dan Buettner, author of Blue Zones, credits these purple beauties with being part of the diet … Demystifying different types of purple sweet potatoes, one tuber at a time! The resulting product is being made into purple, kettle-cooked potato chips. Suncore Foods – Organic Purple Sweet Potato Supercolor Powder, 5oz – Natural Purple Sweet Potato Food Coloring Powder, Plant Based, Vegan, Gluten Free, Non-GMO 4.4 out of 5 stars 595 $15.99 $ 15 . For those who missed out on the first run of Great Lakes Potato Chip Co.’s purple chips, you should know they taste just like the traditional yellow-ish varieties – but the color sure is fun, the Associated Press reports. They were gone quickly, said Chris Girrbach, Great Lakes Chip Co. president. hip company’s website to sign up to receive an alert. 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